The House of Nanking is one of the most famous and popular restaurants in San Francisco’s Chinatown. Chef Owner Peter Fang also recently opened a new hotspot in the SOMA district -- Fang Restaurant (660 Howard Street).
AND NO SHARK PRODUCTS ARE SOLD AT PETER FANG’S RESTAURANTS!
Peter Fang cares about the health of his customers and wants to do his part to protect sharks and our oceans from the devastating overfishing that is being driven by the demand for shark fin soup. Both of Peter’s restaurants are now proudly displaying Shark Safe Network’s brand new stickers in their front windows:
For the health of our customers and the planet ... no shark products are served at this establishment.
As an award winning chef with one of the most acclaimed restaurants in Chinatown and now in SOMA as well, Peter Fang is setting a brilliant example. Proving that Chinese restaurants do not have to serve shark fin soup to be successful!
Quote from World Travel Guide’s City Guide to San Francisco – House of Nanking was one of only 25 restaurants chosen for this listing.
“San Francisco's Chinatown is bursting with eateries, but this is king among them. Owner and chef Peter Fang has perfected the Chinese art of serving an array of delicious dishes in the shortest possible time.”
Many thanks to Mr. Fang for taking this stand... I'd be happy to eat at one of his restaurants when I'm up in his area.
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